Friday, January 21, 2011

DELICIOUS!
Just made Gail's Rosemary White Bean Soup for lunch - Yum! Gail made it for a Maynard's Thanksgiving dinner a couple of years back and we had great memories of it. Really a nice soup for the tail end of another snow storm! Tip: We both tried it before using the food processor and it would be a great soup either way - processed or not! Thanks Gail!

1 comment:

  1. We have some Rosemary from last summer in a flower pot in the basement. We just might have to try this.
    John

    ReplyDelete