WOW! Aunt Ruth's Festive Cinnamon Buns were snapped up immediately at Mother's 95th Birthday Brunch today. Thanks Aunt Ruth! And Thanks Gail for making them. It was also great having Pop's Waffles with Mother's Blueberry Sauce made by JoAnn. We enjoyed some other wonderful dishes that should have been included in the cookbook. And Kim decorated 4 beautiful birthday cakes. Nice to have Roger here from Washington - it was a nice day. Polly P.S. Ralph made Grammie Maki's and Diane & John's Beef Stroganoff this week and it was excellent. Another time we probably would make our beef pieces thinner. JoAnn suggests using hamburger instead as does Kris Maynard Betts who has a beef stroganoff recipe in the cookbook too. Next time.